Events Calendar

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Events

Easter Brunch Buffet At Forno Bistro

Easter Brunch Buffet At Forno Bistro

March 31, 2024 at 10:00 am

Make this Easter Sunday truly memorable by joining us at Forno Bistro. Reserve your table now and embark on a culinary journey that celebrates the joy of the season. We look forward to welcoming you and your family for an unforgettable brunch experience! For Reservations, please call 518-583-1142.

 Buffet-Style Easter Brunch

$65 – Per Person
$35 for children under 10
Complimentary for children under 3
*tax & tip not included

Make Your Reservations Today
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Una Notte Di Vina – Santi Wine Dinner

Una Notte Di Vina – Santi Wine Dinner

April 17, 2024 at 6:00 pm

Location: Chianti il Ristorante
Date: Wednesday, April 17th
Time: 6:00 PM
Price: $150 Per Person – Tax & Gratuity Not Included
*Total $190.50 Per Person
*All Event Tickets Are Non-Refundable.*

Join us on Wednesday, April 17th, for this exclusive culinary event at Chianti il Ristorante, where we’ve curated a gastronomic journey in collaboration with Frederick Wildman. Experience the renowned Santi wines from the Veneto region, paired with a six-course menu meticulously crafted to complement each pour.

First Course
Savory sabajon with black truffle, parmesan spuma
Paired with: “Sortesele” Pinot Grigio Valdadige DOC

Second Course
Seared radicchio endive, hazelnut sage butter, sunchokes mash
Paired with: Infinito Rosé Bardolino Chiaretto

Third Course
Ricotta gnocchi with white asparagus ragu, lemon and parsley extraction
Paired with: “Ventale” Valpolicella Superiore

Fourth Course
Stuffed quail breast with “Paestum”(fresh garlic flavored sausage), marsala reduction, onion agrodolce
Paired with: “Solane” Valpolicella Ripasso Classico Superiore

Fifth Course
Venison with amarone reduction, amarena cherries, dandelion and fried polenta.
Paired with: “Santico” Amarone della Valpolicella Classico

Sixth Course
Raspberry sorbet, dark chocolate mousse, quince apple.
Paired with: Prosecco Rosé, Lamberti Family

Reserve Your Seats Today
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Boca Bistro Technique Series: Paella – April 23rd

Boca Bistro Technique Series: Paella – April 23rd

April 23, 2024 at 6:00 pm

Location: Boca Bistro
Date: Tuesday, April 23rd
Time: 6:00 PM
Price: $85 Per Person, All Inclusive
*All Event Tickets Are Non-Refundable.*

Embark on a culinary journey to the sun-kissed shores of Spain! Join us for an unforgettable experience as we unlock the secrets to crafting authentic Paella. Indulge your senses in an evening of tantalizing flavors and aromas as you watch Chef Ian demonstrate the techniques needed to prepare Paella de Catalana.

What Awaits You:

  • Tapas Delight: Begin your epicurean adventure with a tasting of Spanish tapas, setting the stage for what lies ahead.
  • Mastering the Art: Be enthralled as Chef Ian takes center stage, revealing time-honored techniques passed down through generations in this Paella demonstration.
  • The Main Event: Feast upon the main attraction. Enjoy the oceanic symphony of seafood paella! (vegetarian option available.)
  • Sweet Finale: As the evening draws to a close, satisfy your sweet tooth with warm churros.
Reserve Your Seats Today
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