DZ Restaurants is the brainchild of David Zecchini, a seasoned restaurateur with a passion for culinary excellence. In 1998, David embarked on his restaurant journey with the launch of Chianti Il Ristorante, a refined Northern Italian-themed restaurant nestled in Saratoga Springs. His dedication to the art of dining didn’t stop there; he went on to introduce Forno Bistro, a Tuscan-Italian eatery, and Boca Bistro, a vibrant Spanish Tapas & Mediterranean restaurant.

Under the umbrella of DZ Restaurants, Inc., this dynamic culinary group manages the financials, marketing, and training across all its diverse establishments, ensuring each one embodies the highest standards of excellence.