The Business Review May 14, 2013 Three months of working in some of Italy’s finest restaurants helped convince Roslyn Zecchini, one of this year’s Forty Under 40s, to pursue her passion for cooking. In this video, filmed May 9 at The Business...
The Business Review May 10, 2013 Ballet dancing as a young girl helped Roslyn Zecchini develop the focus and drive she needed to shape her professional career. That, and her first job scooping ice cream at Ben & Jerry’s. “I began working at a very young age, and...
Mike HendricksEditor-in-ChiefThe Business ReviewMarch 8, 2013The Business Review has been recognizing and celebrating the up and coming business leaders of the Capital Region since 2000. We announced our 40 Under Forty class for 2013 this week. The announcement...
Giving back to the community is extremely important to everyone at DZ Restaurants. We take a day to get together, roll up our sleeves, and volunteer for a cause close to our hearts. During the month of April, the DZ Restaurants team was very busy lending a hand in and...
Glenn Griffith April 26, 2013 Earth Day events this past weekend brought volunteers out in southern Saratoga County to take part in the community’s environmental cleanup day. At the Vischer Ferry Nature Preserve the volunteers were joined by a dozen employees of DZ...
Pasta Pane managers Darelle Fitzpatrick and Eric Ploof are recognizing teamwork and rewarding it! By planning outings with their team, they are creating a culture of team work at Pasta Pane. From golf outings, to bowling parties, and other numerous team competitions,...
